Cinnamon Raisin Bread II

• 1 cup milk, room temperature
• 3 tablespoons butter, softened
• 3 tablespoons honey
• 1 tablespoon brown sugar
• 1 egg, room temperature
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 3 cups bread flour
• 2 ¼ teaspoons bread machine yeast
• 1 cup raisins

Directions