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EASY CHEESY TACO STICKS

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Ingredients :

  • 1-pound lean ground beef
  • 1 packet taco seasoning mix
  • 1 tube refrigerated Pillsbury pizza dough
  • 5 Colby jack cheese sticks cut in half
  • 1/4 cup butter melted
  • 1 teaspoon garlic powder
  • 1 teaspoon dry parsley

Instructions:

Step 1: Prepare your oven and preheat it to 215 degrees Celsius or 425 degrees Fahrenheit.

Step 2: Apply cooking spray to a large baking sheet.

Step 3: Place the pan on the stove and turn on medium heat.

Step 4: Add the ground beef and cook until browned.

Step 5: Remove excess fat and add taco seasoning. Stir until well combined.

Step 6: Remove from heat and let cool to room temperature.

Step 7: Place the pizza dough on a flat surface. Cut into 5 rectangles and 10 equal triangles.

Step 8: Place the tacos in the middle of the dough and place the Colby Jack cheese stick on top. Repeat this method until all the dough is full.

Step 9: Roll out each dough to make a breadstick.

Step 10: Place the taco sticks on a greased baking sheet.

Step 11: Add the garlic powder, oil, and dried parsley to a small bowl. Stir until well combined, then brush the top of each breadstick.

Step 12: Bake in preheated oven for 10 to 12 minutes or until golden brown.

Step 13: Take out of the oven and serve immediately.

Step 14: Bon app├ętit!

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